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  • #87869
    ExpatInfoDesk
    Keymaster

    Posted by Riti

    Hello all!

    I will be moving from India to Sydney with my husband very soon and the company is providing us with a Container Facility. Any Container clearance experiences / Tips that one would like to share with me? Especially relating to food items like daily cooking stuff – spices, pulses, rice etc…..

    I plan to carry some small furniture pieces needed for partially setting up our new home and basic first set of initial indian cooking ingredients apart from other stuff of course. hearing how particular Australia is about the import of things into their country i was confused if i should attempt carrying dry food stuff or not.

    Any help on this matter will be highly appreciated.

    Thanks in anticipation!

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